Spaghetti Salad

1 pound spaghetti
1 (8 ounce) bottle zesty Italian dressing
1 tablespoon Italian seasoning
1 bunch green onions, chopped
2 tomatoes, chopped
1 (2 ounce) can sliced black oli ...

Bow Tie Pasta Salad

16 ounces uncooked bow ties, rotini, ziti or other shaped pasta
1 (16 ounce) bag frozen mixed broccoli, cauliflower and carrots
1 cup Italian, creamy Italian or favorite dressing
1 ...

Pineapple Pasta Salad

8 ounces uncooked tricolor pasta spirals
6 small tomatillos, each cut into 8 wedges
1/2 jalape?o chile, seeded, finely chopped
1 (20 ounce) can pineapple chunks in
   ...

Noodle Cabbage Salad

Posted by weezytam at unknown.com

2 bags Oriental Top Ramen Soup
1 head cabbage, chopped
1 bunch green onions, chopped
4 stalks celery, chopped fine
1 cup frozen peas, un ...

Ravioli Salad

Posted by Darlene at unknown.com 2/4/2002 2:45 pm

A main course, an antipasto, a great salad!

1/4 cup extra virgin olive oil
1/4 cup red wine vinegar
1 tablespoon chopped fresh ...

Three Bean Salad

1 can French-style green beans
1 can drained yellow wax beans
1 can red kidney beans
1 cup finely sliced celery
4 to 6 scallions, sliced (including tops)
3/4 cup vinegar
1/2 ...

Cold Curried Rice Salad

2 (8 ounce) packages chicken flavored Rice-a-Roni?
2 (6 ounce) jars marinated artichoke hearts, chopped
2 teaspoons curry powder
Liquid from artichoke hearts
8 scallions, sl ...

Ranch Macaroni Salad

2/3 cup bottled creamy ranch dressing
1 tablespoon cider vinegar
1 large jalape?o chile, seeded, chopped
1 teaspoon granulated sugar
8 ounces (1 3/4 cups) elbow macaroni, c ...

Tortellini-Vegetable Salad

1 (9 ounce) package fresh cheese-filled tortellini
1/2 cup broccoli florets
1/2 cup cauliflower florets
1/2 small sweet red bell pepper, cut into 1/4-inch strips
1/2 smal ...

Tri-Color Pasta Salad

1 (8 ounce package) tri-color rotelle pasta
4 cups broccoli florets
1/2 red bell pepper, sliced in thin strips
4 stalks celery, cut in thin diagonal pieces
1 small can sliced ...